The Tahiti Cupcake from Les Madeleines
Les Madeleines recently had a cupcake that stuck out to me. It was their Tahiti Cupcake.
Tahiti: Vanilla cupcake with passion fruit buttercream
Romina, the owner, says all her desserts are travel inspired. And having been to Tahiti, this cupcake actually brought me a little bit back.. The frosting was really unique and impressive. Light and buttery (like all her frosting..very much buttery!) but it was so fresh with the taste of passion fruit! The vanilla cupcake was the perfect pair, too!
And now I leave you with some pictures from my Tahitian cruise I took last year:
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About
hi. my name is becky.
i love utah and i love cupcakes.
it really is just that simple.
this blog is a place where utah and cupcakes come together.
i scope out all the latest cupcake news in utah. visit utah cupcakeries. review cupcake bakeries and cupcake-related items. i post cupcake recipes and ideas from other utah cupcake enthusiasts. i also travel to eat cupcakes and tell you about my adventures.
i hope you will join me in this journey. i can’t tell you how much i love to support local, how much i love eating quality cupcakes, meeting fun and interesting bakery owners and seeing their stores succeed and um…having fun!
cupcakes are here to stay! they are a tradition and not a trend!
join our flickr group, email me the latest on your cupcake baking and cupcake seeking adventures…we are bound to have a great time.
I also blog at Project Domestication — where you can see my personal baking adventures!
-becky
***For more about my story and love of cupcakes, read my guest blog post on Cupcakes Take The Cake!***
I contribute to the Sweet Life!
Chocolate Caramel Cupcake
Vanilla Cupcake Week
