Sumo Cupcakes
those saggy moobies seem all to real! nice work!
made by our st. george cupcake lover ellecupcake.
Here’s a little excerpt of her thoughts from her blog:
We used regular sized cupcakes pans and a recipe from Vegan Cupcakes Take Over the World. Although.. we hardly followed the directions and put different flavoring (Mexican Vanilla and Coconut) They tasted pretty good!
For the faces we used Vanilla Waffers and frosted the whole cupcake and waffer and just drew faces and bodies on them 
I think they turned out pretty cute and I heard the Birthday boy and his friends really liked them too!
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About
hi. my name is becky.
i love utah and i love cupcakes.
it really is just that simple.
this blog is a place where utah and cupcakes come together.
i scope out all the latest cupcake news in utah. visit utah cupcakeries. review cupcake bakeries and cupcake-related items. i post cupcake recipes and ideas from other utah cupcake enthusiasts. i also travel to eat cupcakes and tell you about my adventures.
i hope you will join me in this journey. i can’t tell you how much i love to support local, how much i love eating quality cupcakes, meeting fun and interesting bakery owners and seeing their stores succeed and um…having fun!
cupcakes are here to stay! they are a tradition and not a trend!
join our flickr group, email me the latest on your cupcake baking and cupcake seeking adventures…we are bound to have a great time.
I also blog at Project Domestication — where you can see my personal baking adventures!
-becky
***For more about my story and love of cupcakes, read my guest blog post on Cupcakes Take The Cake!***
I contribute to the Sweet Life!
Chocolate Caramel Cupcake
Vanilla Cupcake Week
wow thanks so much for posting my sumo cakes!!!
xoxoxo I love your blog. Bringing Utah cupcakes together!
Comment by ellecupcake | June 17, 2009